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Specialty Coffee Blog
The Nucleus blog offers insight into coffee roasting, covering the science of roasting and sustainability practices. Its goal is to inform coffee lovers about the process behind their coffees.
The Wet Weiss - WDT a Pour Over's Best Friend?
Nov 15, 2022 ● Louis-Charles BlaisWhen it comes to brewing a perfect cup of coffee, there's no denying that agitation is key. That's why so many baristas prefer the pour-over method - it allows for a thorough saturation of the coffee grounds, leading to a better extraction and ultimately a tastier cup of joe....
ReadFellow Ode Gen 2 Review - Has It Improved?
Nov 11, 2022 ● Louis-Charles BlaisThere's a new coffee grinder in town, meet the Fellow Ode Gen 2 - an update to one of the most hyped coffee grinders. Designed for the home barista and coffee experts alike. We'll go over its updates and features, how it compares to the first generation, and if...
ReadBalam Sacred Coffee - Novembre 2022
Nov 7, 2022 ● Louis-Charles BlaisCe mois-ci, nous mettons en avant l'une de nos entreprises de torréfactions préférées : Balam Coffee Roasters. Originaire de Montréal, Balam Coffee Roasters est une entreprise de torréfaction de café de spécialité qui se consacre à fournir des grains de café de haute qualité à sa clientèle.
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How to Choose a Pour Over Dripper
Nov 6, 2022 ● Louis-Charles BlaisIf you're a coffee lover, chances are you've heard of the V60 dripper. The V60 is a conical coffee dripper that's popular for its flexibility and ability to produce a clean cup of coffee. The type of dripper you choose can completely change the flavor of your coffee. So if...
ReadThe Most Expensive Coffee - A New World Record!
Oct 31, 2022 ● Louis-Charles BlaisWe all know that specialty coffee can be expensive. Have you ever wondered how much people are willing to pay for premium coffee? Recently, the record was set for the most expensive coffee sold. Hint, it's not the infamous Kopi Luwak. If you're interested in knowing what's the most expensive...
ReadHow to Steam Milk: A Comprehensive Guide
Oct 21, 2022 ● Louis-Charles BlaisEver find yourself at a coffee shop, watching the barista steam milk and thinking, Wow, I wish I could do that! Well, you can! With a couple of simple steps and a little practice, you'll be making barista-quality milk. And who knows, maybe one day you'll be the one making lattes...
Read3 Types of Coffee Processing Methods - Honey, Natural & Washed
Oct 19, 2022 ● Louis-Charles BlaisIf you're a coffee lover, chances are you've heard of terms like natural processed, washed, or honey-processed coffees - but what do these terms actually mean? Different processing methods can result in coffee with different flavor profiles, so it's worth understanding the basics of coffee processing before you buy your...
ReadCoffee Sustainability & Ethical Issues In The Coffee Industry
Oct 19, 2022 ● Louis-Charles BlaisFor many of us, coffee is an indispensable part of the day, it's that cup or three that gets us going in the morning, and several more to keep our focus during long hours at work. Yet, the journey of coffee, from plantations across the globe to our cups, many...
ReadThe 5 Best Coffee Shops in Sherbrooke
Oct 18, 2022 ● Louis-Charles BlaisSherbrooke is home to some great coffee shops. Whether you're looking for a place to get some work done, a unique atmosphere, or just the best cup of coffee around, there's a spot for you. Whether you're a local looking for a new place to grab your morning coffee or...
ReadNo Crema On Espresso? (3 Reasons Why & How to Fix it)
Oct 13, 2022 ● Louis-Charles BlaisYou've probably seen headlines such as The Importance of Coffee Crema for the Perfect Espresso or heard that espresso crema is the key to a good cup of espresso. But what exactly is crema, and is it so important? Unfortunately, there's a bit of misinformation out there about crema. Let's...
ReadDo Espresso Puck Screens Make a Difference?
Oct 11, 2022 ● Louis-Charles BlaisIn today’s article I'll talk about the experiments I've done with my staff on espresso puck screens. I don’t know about you but I’m a curious person and wanted to know if using a puck screen make a difference. Now, I will give you essential information on espresso puck screens...
Read3 Steps to Espresso Preparation: Cleanliness, Distributors & Tampers
Sep 24, 2022 ● Louis-Charles BlaisNothing beats the aroma, nutty flavor, and smooth finish of an expertly crafted demitasse of espresso. But getting there is a challenge, requiring a balance of fine grounds, careful preparation, and perfect timing. This article will outline the three most important steps for making the most of your fresh grounds...
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