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The Decaf Project

The Decaf Project is an exciting initiative by James Hoffmann to showcases three distinct decaffeination methods alongside a non-decaf option, all crafted from the same exceptional coffee lot.

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The Decaf Project

Electric roasted coffee

We offer specialty coffee roasted with our own electric roaster to bring out the unique flavor profiles and individual characteristics of each coffee bean. Nucleus simply if coffee that’s responsible and conscientious of the environment.

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Electric roasted coffee

The Lab Club

Exceptional coffees only available in small quantities. Perfect for discovering diverse origins and exploring the concepts of specialty coffee.

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The Lab Club

A New Era

At Nucleus, we envision a future where the coffee market is not characterized by opacity and inequity, but by transparency, fair compensation and sustainable practices. In addition to basing our products on transparency, we strive to minimize our impact on the environment. We use a 100% electric roasting system, which allows us to rely solely on green energy and eliminate all GHG emissions during roasting.

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Coffee subscriptions

Discover new coffees every month.

From Nucleus, straight to your door. Take advantage of free delivery on all three subscriptions.

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A decaf that tastes like coffee

Colombia Agua Suiza Decaf

Colombia | SW Decaf | Medium

This decaffeinated coffee with Swiss water is a perfect harmony of round, comforting flavors. Enjoyed as a filter as well as an espresso, this decaf will fool your taste buds, making you forget it's even a decaf. We love to match it with our Eldorado Canario, which has a similar profile.

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Transparent Coffee

At Nucleus, we believe that transparency is the key to sustainability and everything related to an ethical coffee industry. Transparency allows us to build trust with our clients and demonstrate our commitment to responsible sourcing and production.

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Our Story

Our journey began behind the counter as baristas making coffees. There we spent thousands of hours perfecting our techniques. Over time, our curiosity for roasting grew, turning us into artisan roasters.

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Coffee Shop

From November 13, 2023, our Windsor roasting lab and takeaway counter, will be welcoming you to discover unique coffees roasted with passion.

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Roaster's blog

Discover tips, industry trends and techniques for perfect infusion.