This coffee was crowned the best regional honey coffee with a tasting score of 88.75. Grown from the Villa Sarchí variety, it offers notes of grapefruit, clementine, and floral touches, accompanied by a pleasant acidity.
We are pleased to have Finca La Tormenta coffee for a third year. Located in the heart of Guatemala's beautiful Sierra de las Minas National Park, this coffee, grown by the Cheves family, reflects sustainable farming practices that respect the natural environment.
It's an honor to pay tribute to Don Rodrigo, the producer behind this coffee. His dream was to create a competition-grade coffee. This dream came true last year when he submitted his coffee to the regional competition, where it won the award for Best Honey Coffee, a moment of great pride. Sadly, Don Rodrigo passed away shortly after this victory.
This coffee was crowned the best honey coffee with a tasting score of 88.75. Grown from the Sarchí variety, it offers notes of clementine and floral notes, accompanied by a pleasant acidity.
Immerse yourself in the extraordinary world of Finca La Tormenta, where the Cheves family cultivates their lands adjacent to the renowned Sierra de las Minas National Park, one of Guatemala's most biodiverse and magnificent nature reserves. Nestled in this breathtaking region, our partners are dedicated to preserving the richness of the environment while producing exceptional coffees.
With its land surrounded by cloud forests and blessed with mild weather year-round, Finca La Tormenta thrives as a true haven for biodiversity. Through their sustainable farming practices, they maintain a delicate balance with nature, ensuring the continued prosperity of the flora and fauna that inhabit this paradise. When you choose Finca La Tormenta products, you not only enjoy the highest quality products, but you also contribute to the conservation of Guatemala's precious natural heritage. Discover the true essence of sustainability and biodiversity with every purchase from our valued partners at Finca La Tormenta.
As you've probably understood, we're obsessed with delivering the highest-quality coffees possible. This requires rigorous quality control and an in-depth knowledge of our coffees and equipment.
By supporting our project, you're also encouraging a better future where coffee has a smaller environmental footprint. Roasting with electricity eliminates one of the sources of greenhouse gas emissions linked to coffee. Make your daily effort by drinking electric.
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